Posts Tagged ‘food trucks’

Food Truck Business Expo Launching in February

Food Truck Business Expo Launching in February
Are you interested in launching your own food truck or food cart business, but aren’t sure where to start? Then the upcoming Columbus Mobile Food Conference and Expo might be what you’re looking for. The event will take place on Saturday, February 27 and Sunday, February 28 at the Sheraton...
November 11th, 2015 | Upcoming Events | Read More

Columbus Crowdfunding Roundup – September 2015

Columbus Crowdfunding Roundup – September 2015
Columbus is going to be seeing some new restaurants with these successfully funded campaigns. A pop-up and a food truck look for permanent homes while a long-time restaurateur wants to try a new concept. A new barbershop aims to build community while making the fellas look extra sharp, and a photographer...
September 8th, 2015 | Crowdfunding Roundup | Read More

Columbus Set to Launch Pilot Program Bringing Food Trucks & Carts to the Hungry Masses

Columbus Set to Launch Pilot Program Bringing Food Trucks & Carts to the Hungry Masses
This spring, you may notice a change in downtown Columbus. As city dwellers hustle to their offices, a new sight and smell might stop them in their paths. Columbus-ites will be able to enjoy a quick bite, on the go, without worrying about the rollercoaster of emotions that go hand-in-hand with typical...
February 26th, 2015 | ECDI Spotlight | Read More

Tatoheads Expands from Food Truck to Brick-and-Mortar Location

Tatoheads Expands from Food Truck to Brick-and-Mortar Location
Extra ketchup and salt, please. The fry’s versatility is typically lost in the traditional presentation of French fries, tater tots and sweet potato fries. Daniel McCarthy saw an opportunity to expand the potato-ketchup-salt partnership to incorporate a range of flavors and toppings drawn from world...
December 8th, 2014 | ECDI Spotlight | Read More

The Commissary Opens Doors to Local Food Community

The Commissary Opens Doors to Local Food Community
Back in 2012, Kate Djupe had a dream of opening up a kitchen incubator facility in the up-and-coming Franklinton neighborhood. Two years later, The Commissary is officially opening, but the project has been relocated to 1400 Dublin Road in the Marble Cliff area, and with that move comes a sizable expansion...
November 14th, 2014 | Announcements | Read More

Food Trucks: Not Just A Seasonal Business

Food Trucks: Not Just A Seasonal Business
As the summer sizzle begins to cool off, restaurateurs look for ways to welcome the coming cold months by incorporating the winter season into their business model. Perhaps they will begin to offer more seasonal items like hearty comfort food to take customer’s minds of the impending winterapocalypse....
October 23rd, 2014 | ECDI Spotlight | Read More

Early Bird Food Truck Coming to University District this Fall

Early Bird Food Truck Coming to University District this Fall
A new food truck parked just north of OSU’s campus will be serving sweet treats come October. Early Bird will offer fresh beignet-style donuts, sweet and savory hand pies, as well as coffee and espresso drinks. Four and Twenty Blackbird Bake Shop Founder Libby Glover is using the truck to highlight...
September 22nd, 2014 | Business Profiles | Read More

ECDI Celebrates Milestones

ECDI Celebrates Milestones
Continuing their support of the small business community in Columbus, ECDI is celebrating several impressive accomplishments, from anniversaries to events to awards. Food Fort Food Truck Fest Tomorrow Tomorrow, Saturday, August 9, the Food Fort powered by ECDI will hold its first ever Food Truck Festival...
August 8th, 2014 | Announcements | Read More